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Kitchen Porter

Denholm Bakers

Wishaw

On-site

GBP 10,000 - 40,000

Full time

Today
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Job summary

A family-run bakery in Scotland is seeking a reliable Kitchen Porter to assist in daily operations and maintain cleanliness and hygiene standards. Responsibilities include washing dishes and deep-cleaning, with the opportunity for training provided in a fast-paced environment. Hours are Monday to Friday from 1pm to 8pm.

Qualifications

  • Strong work ethic and punctuality.
  • Ability to work in a fast-paced kitchen environment.
  • Previous kitchen experience is desirable but not essential.

Responsibilities

  • Wash dishes, pots, and utensils.
  • Deep-clean work surfaces and equipment.
  • Ensure hygiene and health and safety standards are met.

Skills

Reliability
Teamwork
Efficiency
Job description
About Us

Denholm Bakers is a proud, family-run bakery with over a century of tradition, serving the Wishaw and Motherwell areas with the finest home baking. We are looking for a reliable and hardworking individual to join our team.

Role

We are seeking a dedicated Kitchen Porter to assist in the daily operations of our busy bakery. You will play a crucial role in ensuring our bakery runs smoothly and maintains the highest standards of cleanliness and hygiene, ensuring it is organised and operational.

Responsibilities
  • Washing dishes, pots, and utensils
  • Deep-cleaning work surfaces, floors, and equipment
  • You will work with dishwashing machines to provide the highest level of cleanliness to bakery equipment
  • Washing pots, pans and equipment
  • Clean and keep the bakery tidy using cleaning equipment
  • Keep storerooms clean and tidy
  • Ensure hygiene and health and safety standards are met at all times
What We Are Looking For
  • A reliable and punctual individual with a strong work ethic.
  • Ability to work efficiently in a fast-paced environment.
  • A good team player with a positive, can-do attitude.
  • Previous experience in a kitchen environment is desirable but not essential as full training will be provided. Be able to work on your own once the bakery staff have left

Hours: Monday - Friday 1pm - 8pm

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