Hygiene Engineer - Food Manufacturing

VanRath; Craigavon; On-site; GBP 40,000 - 45,000; Full time

Job summary

A leading food manufacturing business in Craigavon is seeking an experienced Hygiene Engineer. You will ensure high standards of equipment performance and hygiene in a fast-paced environment. With responsibilities including maintenance and compliance with food safety regulations, this role offers a competitive salary and a supportive working environment. If you’re ready for the next step in your career, apply now.

Benefits

Competitive salary

Supportive working environment

Opportunity for career growth

Qualifications

• Minimum 2 years' experience in a maintenance role within a fast-paced manufacturing environment.
• Strong organisational skills and the ability to manage priorities in a busy environment.
• Experience using Microsoft Office.

Responsibilities

• Lead maintenance operations ensuring machinery is compliant before production.
• Implement preventative maintenance schedules for equipment efficiency.
• Ensure compliance with food safety regulations.

Skills

Organisational skills

Confident communicator

IT literacy

Education

Mechanical and/or electrical qualifications

Relevant third-level qualification or apprenticeship

Safety-related qualification (IOSH / NEBOSH)

Job description

Hygiene Engineer - Food Manufacturing

Craigavon | £40,000-£45,000 DOE | Monday-Friday (Night Shift Only)

A leading food manufacturing business in Craigavon is seeking an experienced Hygiene Engineer to join their technical team. This role offers the chance to play a key part in maintaining high standards of equipment performance, food safety, and hygiene across a busy production facility.

The Hygiene Engineer will support the hygiene department in ensuring all equipment is cleaned, maintained, and ready for production. You will play a pivotal role in equipment set-up, preventative maintenance, and ensuring compliance with stringent industry standards.

Key Responsibilities

• Lead maintenance operations within the hygiene team, ensuring all machinery is operational and compliant before production begins.
• Implement and oversee preventative maintenance schedules to maximise equipment efficiency.
• Carry out inspections and ensure compliance with food safety regulations (BRC, HACCP, customer standards).
• Work closely with hygiene, production, and quality teams to maintain smooth operations.
• Take ownership of equipment breakdowns and repairs during the cleaning cycle.
• Manage and mentor equipment technicians to ensure operational cover at all times.
• Support and prepare for internal and external audits, ensuring audit-readiness at all times.
• Assist with equipment upgrades, installations, and process improvements.
• Promote a culture of teamwork, safety, and continuous improvement.

What We're Looking For

Essential

• Minimum 2 years' experience in a maintenance role within a fast-paced manufacturing environment.
• Mechanical and/or electrical qualifications.
• Strong organisational skills and the ability to manage priorities in a busy environment.
• IT literate with experience using Microsoft Office.
• Confident communicator with the ability to engage at all levels.

Desirable

• Previous experience within food manufacturing.
• Relevant third-level qualification or apprenticeship in engineering/maintenance.
• Safety-related qualification (IOSH / NEBOSH).
• Experience in leading and developing a small team.

What’s on Offer

• Competitive salary of £40k-£45k (DOE).
• Monday-Friday role with a supportive working environment.
• Opportunity to work in a growing food manufacturing business committed to high quality and operational excellence.

If you're an experienced maintenance professional with a strong focus on food safety and hygiene, and you're ready for the next step in your career, this could be the ideal role for you. Reach out to [e-mail] or apply directly through the link.