Hotel Kitchen Team Leader

Whitbread Plc; Stevenage; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality company in Stevenage is seeking a Kitchen Team Leader to oversee daily kitchen operations at Premier Inn Stevenage North. In this hands-on leadership role, you will manage the team, order food supplies, and ensure compliance with health and safety standards. Ideal candidates will have experience in kitchen management and the ability to train team members. Your career can progress towards Head Chef as you gain experience. Competitive pay and great benefits are offered.

Benefits

Up to 60% off Premier Inn rooms

25% off meals in restaurants

Pension and savings schemes

Qualifications

• Experience in kitchen management or a similar role is preferred.
• Ability to lead a team in a busy kitchen environment.
• Knowledge of health and safety regulations.

Responsibilities

• Manage daily kitchen operations and team workflow.
• Ensure food quality and hygiene standards are maintained.
• Control food ordering and stock management.

Skills

Team leadership

Food safety

Stock control

Job description

Kitchen Team Leader - Stevenage North Premier Inn

Join our team at Premier Inn Stevenage North as a Kitchen Team Leader and move your Chef career forward. You'll run the kitchen day-to-day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you'll take full ownership of the kitchen – from food quality to hygiene. It's a hands‑on leadership role that's perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE: Up to £13.81 per hour

HOURS: 30 hours per week

LOCATION: Stevenage North Premier Inn – Coreys Mill Lane, Stevenage, Hertfordshire, SG1 4AA

Why you'll love it here:

• Training and support: user‑friendly equipment that will make your shift easier from the start and training that gives you a real career path in our kitchens.
• Apprenticeships: offered at any age, so learn while you earn and get a nationally‑recognised qualification for your skills.
• Whitbread Benefits card: up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
• Pension and savings schemes: company pension and save‑as‑you‑earn scheme.
• Discounts: money off shops, utility bills, travel, cinema trips, supermarkets and more.

What you'll do:

• Own food ordering, stock control and keep food costs on track for the entire hotel.
• Take the lead during service – organising the team, managing workflow and ensuring everything runs smoothly.
• Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
• Make sure the kitchen always meets health, safety and hygiene standards – keep the team trained and records up to date.
• Step up when needed – run shifts and help new team members settle in.
• Learn the ins and outs of kitchen management so you're ready to take on more senior roles as you grow your career with us.