Hotel Bar & Brasserie Manager — Lead & Elevate F&B

Malmaison Hotel du Vin; Leeds; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading hospitality group in Leeds is seeking a Bar and Restaurant Manager to oversee the Bar and Brasserie operations. The ideal candidate will ensure high standards while meeting budgetary targets and supervising a team. This role offers opportunities for career progression within a vibrant environment, with attractive benefits including discounted room rates and various employee assistance programs. Join a company focused on sustainable practices and employee wellness.

Benefits

Heavily discounted Staff Room Rates

Discounted Friends and Family Room Rate

35% off dining in Brasseries and Bistros

Fully funded Apprenticeship programmes

Health benefits including dental and optical

Wellness campaigns and activities

Volunteer days for sustainable charities

Qualifications

• Experience in running a branded restaurant operation.
• Looking for a step into hotel career or have hotel experience.
• Proven ability to meet budgeted targets and KPIs.

Responsibilities

• Oversee the smooth running of the Bar, Brasserie, and Meetings Operation.
• Coach and support the team to deliver high standards.
• Encourage internal development towards F&B Manager position.

Skills

General Insurance

External Audit

Administration Support

Job description

A leading hospitality group in Leeds is seeking a Bar and Restaurant Manager to oversee the Bar and Brasserie operations. The ideal candidate will ensure high standards while meeting budgetary targets and supervising a team. This role offers opportunities for career progression within a vibrant environment, with attractive benefits including discounted room rates and various employee assistance programs. Join a company focused on sustainable practices and employee wellness.