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A restaurant in Sunderland is looking for an experienced Head Chef to lead their kitchen team. In this role, you will be responsible for kitchen management, overseeing operations such as stocks, rotas, and food safety. You will work closely with the General Manager and have a strong focus on profitability and team development. This position offers various perks including a bonus scheme, dining discounts, and education subsidies. If you thrive in a dynamic environment and share our brand values, we want to hear from you!
The Botanist Sunderland are recruiting a Head Chef!*
What will you do?*
As a Head Chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run.
Your team will work for you at all times to deliver your vision and strategy within your kitchen.
You will oversee everything from stocks, rotas, recruitment and overall food safety / hygiene.
Your time should be split evenly between cooking, managing our systems and procedures, and developing your team.
You will also work closely with the General Manager to advise on Food operations, guest experience and any bookings / events.
It doesn’t end there...
we’ve partnered with the best!
We continue to break the mould of the modern restaurant.
This means that not only do we encourage individuality, we value it! And believe our business thrives on it – from the spaces we create for guests, to the careers we build for our people – you are your only limit!
You’ll love it here!*