Head Chef

Stable All-Day Padstow; Padstow; On-site; GBP 40,000 - 60,000; Full time

Job summary

A growing casual dining restaurant group in Padstow seeks a Head Chef to oversee kitchen operations at their new venue. The ideal candidate will be passionate about fresh food, have experience managing a large kitchen team, and excel in training and team development. Responsibilities include stock control, recruitment, and ensuring health and safety compliance. This role offers competitive pay, free meals during shifts, and discounts for friends and family when dining at the restaurant.

Benefits

Competitive pay rate

Free meals on shift

Discounts for friends and family

Paid holiday and pension scheme

Responsibilities

• Responsible for running the back of house operations including stock control.
• Recruitment and training of kitchen staff.
• Ensure compliance with health and safety regulations.

Skills

Passionate about fresh food

Experience managing a large kitchen team

Proven success at training and developing your team

Knowledge of stock and waste control

Good communication skills

Job description

Head Chef for site in expanding casual dinning restaurant group in Padstow

We have an amazing opportunity for the right candidate to join the team at our new venue on the North Cornish coast. We're doing things a little different at this venue so while we're still slinging amazing thin and crispy pizzas we are also serving breakfast and brunch dishes alongside our classic menu.

Located on the iconic quayside in the centre of Padstow, our beautiful new restaurant is ready to serve guests all day. We have taken our famous love of cider and pizza and added a few dishes to the menu so that we can open our doors all day. Great breckie, banging pizza and a drinks line up for the ages..

We make dough fresh each day, top it with the best local ingredients and serve it alongside an incredible range of craft beer and cider. We are obsessed about doing everything properly and don’t believe in cutting corners, although there aren’t any corners on a pizza.

As head chef you will be responsible for running the back of house operations including stock control, recruitment, training and all aspects of Health and safety.

If you think you have what it takes then we would love to hear from you!

What are we looking for?

• Passionate about fresh food
• Experience managing a large kitchen team
• Proven success at training and developing your team
• Knowledge of stock and waste control
• Good communication skills

What's in it for you?

• Chance to progress in a rapidly growing business
• Managing your own kitchen on a week to week basis and being responsible for your own brigade of chefs
• Competitive pay rate
• Free meals on shift
• Discounts for your friends and family when dining at any Stable
• Paid Holiday and pension scheme

So if you want to be part of an exciting and fun growing business get that CV in now!

Compensation: Competitive salary