General Manager - Multifaceted Restaurant & Bar Venue

COREcruitment; London; On-site; GBP 60,000 - 70,000; Full time

Job summary

A leading hospitality management firm in London seeks an experienced General Manager for a vibrant restaurant and bar venue. The role requires leadership of a diverse team, driving high revenues, and ensuring exceptional customer experiences. Candidates should be passionate about hospitality with a strong commercial background. This position offers a competitive salary between £60,000 - £70,000 plus bonus.

Qualifications

• Proven background running large, high-volume venues with multiple outlets.
• Strong understanding of restaurants, service standards, and guest experience.
• Highly organised and confident communicator.
• Hands-on leadership style, engaging with team and guests.
• Commercially and financially astute.

Responsibilities

• Lead and develop a large team across bars, restaurants, and floor operations.
• Work closely with Marketing, Events, and Security for smooth delivery.
• Manage third-party events and external partnerships.
• Uphold highest trading and compliance standards.
• Drive customer engagement and maintain the venue's status.

Skills

Leadership

Organizational Skills

Communication

Commercial Awareness

Customer Engagement

Job description

Overview

General Manager – Multifaceted Restaurant & Bar Venue
London
£60,000 - £70,000 plus bonus

The Company
A high-energy, two-floor destination bringing together restaurants, bars, and events under one roof. This is a major operation and one of London’s busiest venues.

The Role
We’re looking for an experienced General Manager who thrives in large, high-volume environments. This is not your standard GM role – you’ll be running multiple concepts within the same venue, leading a team of 100+, and driving weekly revenues of £200k+. You’ll need to balance sharp commercial awareness with a real passion for service, ensuring the venue delivers at every level – from restaurant dining to bar operations and live events.

Responsibilities

• Lead and develop a large, diverse team across bars, restaurants, and floor operations
• Work closely with Marketing, Events, and Security to ensure smooth delivery of the overall experience
• Manage third-party events and external partnerships
• Uphold the highest trading and compliance standards, with a strong focus on audits and processes
• Drive customer engagement and ensure the venue remains a go-to destination for food and entertainment

Ideal Candidate

• Proven background running large, high-volume venues with multiple outlets
• Strong understanding of restaurants, service standards, and guest experience
• Highly organised, confident communicator, and strong on processes
• Hands-on leadership style – visible on the floor and engaged with both team and guests
• Commercially and financially astute, with experience reporting at director level
• Passionate about hospitality, food, and creating unforgettable experiences

How to Apply

For more information, please contact [e-mail] or click apply