Focus Improvement Engineer

Princes Limited; Bradford; On-site; GBP 30,000 - 45,000; Full time

Job summary

A large soft drinks manufacturer in Bradford seeks a Focus Improvement Engineer for its syrup production process. The role involves overseeing manufacturing operations, ensuring product quality, and collaborating with engineering teams to implement process improvements. Candidates should have an engineering qualification, experience in manufacturing, and strong problem-solving skills. Benefits include 25 days of annual leave, pension plans, and training opportunities.

Benefits

25 Days Annual Leave

14.5% Pension – 5% employee opt in / 9.5% employer

Flexible Holiday Option - Buy 5 Additional Days

Enhanced Family Friendly Policies

Critical Illness Cover

Learning & Development Opportunities

Potential Corporate Incentive Scheme (company performance based)

Qualifications

• Proven experience in a similar role within the manufacturing or production industry.
• Strong knowledge of safety regulations, quality control processes, and equipment maintenance.
• Controls, PLC and Instrumentation experience is desirable.

Responsibilities

• Oversee the day-to-day operations of the syrup manufacturing process.
• Ensure the quality of the syrup produced meets company standards.
• Work with the engineering team to develop process improvements.
• Adhere to all safety guidelines and procedures.
• Coordinate with other departments for smooth operations.

Skills

Root cause analysis

Problem-solving methodologies

Data analysis tools

Communication skills

Team collaboration

Education

Engineering recognized qualification

Tools

SAP

Job description

Vacancy NameFocus Improvement Engineer

Employment TypePermanent

CountryUnited Kingdom

LocationBradford

Business AreaOperations

Workplace TypeOnsite

About Princes

Princes Group has over 7, employees with offices and production sites in the UK, Netherlands, Italy, Poland, France and Mauritius. Princes manufactures different food and drink products responsibly sourced and enjoyed by consumers every day. None of this would be possible without striving to be an employer of choice, where our colleagues are proud to represent our business.

Role Description

This is a Day Shift role working Monday - Friday. Role: Focus Improvement Engineer for our Ingredients Process Centre.

As an Engineering Technician for a large soft drinks company, you will primarily be responsible for supporting the ingredients processing centre to produce syrup for the manufacture of dilute squash and carbonated products. Here’s a detailed job description :

• System Monitoring and Maintenance: Oversee the day-to-day operations of the syrup manufacturing process, monitoring equipment performance, conducting regular maintenance, troubleshooting, and ensuring machinery and systems operate efficiently.
• Quality Control and Assurance: Ensure the quality of the syrup produced meets the company’s standards and regulations, involving regular testing of the syrup, adjusting the process as necessary, and maintaining detailed records.
• Process Improvement: Work with the engineering team to develop and implement process improvements to enhance efficiency, reduce costs, and improve product quality.
• Safety Compliance: Adhere to all safety guidelines and procedures to ensure a safe working environment, including wearing appropriate personal protective equipment, following protocols for handling ingredients, and maintaining clean and organized work areas.
• Collaboration: Coordinate with other departments such as production, quality control, and supply chain to ensure smooth operation and timely production.
• Documentation: Record all operations and maintenance activities for future reference and for creating reports using our CMMS (SAP).
• Technical Support: Provide technical support and guidance to other team members as needed.
• Equipment Calibration: Regularly calibrate equipment to ensure it is performing optimally and accurately.
• Training: Train department staff on basic maintenance and understanding of equipment in the syrup production process.
• Food Safety, Legality, Integrity, Authenticity and Quality Standards: Maintain product standards by ensuring all associated policies and procedures are adhered to.

Role Requirements & Qualifications

• Engineering recognised qualification. Controls, PLC and Instrumentation experience is desirable.
• Proven experience in a similar role within the manufacturing or production industry.
• Strong knowledge of root cause analysis and problem-solving methodologies.
• Excellent analytical and decision-making skills.
• Proficiency in the use of data analysis tools and software.
• Strong communication and team collaboration skills.
• Prior experience in a similar role, and strong problem-solving skills.
• Knowledge of safety regulations, quality control processes, and equipment maintenance is also important.

Benefits

• 25 Days Annual Leave
• 14.5% Pension – 5% employee opt in / 9.5% employer
• Flexible Holiday Option - Buy 5 Additional Days
• Enhanced Family Friendly Policies
• Critical Illness Cover
• Learning & Development Opportunities
• Potential Corporate Incentive Scheme (company performance based)