Floor Manager

Le Cafe Nac; City Of London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A new dining establishment in London is seeking a Floor Manager to ensure smooth front-of-house operations and deliver exceptional guest experiences. This hands-on role requires strong leadership skills and the ability to motivate a high-performing team. The ideal candidate will have expertise in service standards and team engagement, contributing to the success of a vibrant restaurant environment.

Qualifications

• Strong leadership and team management skills are essential.
• Expertise in service standards and guest satisfaction is required.

Responsibilities

• Ensure smooth operation of front-of-house service.
• Support management in achieving sales and profitability targets.
• Motivate and develop a high-performing team.

Job description

ABOUT US

We have recently opened Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an outstanding Floor Manager to join our leadership team. This exciting new venue will offer French-inspired food and drinks with global influences, set in a relaxed and welcoming atmosphere in one of London’s most vibrant neighbourhoods.

Le Café NAC is the latest addition to BVC Hospitality, which operates a portfolio of innovative, globally recognized food concepts, including NAC, Crme, 74 Duke, and Supernova. With a strong presence in London, Paris, and the Middle East, BVC Hospitality is known for blending creativity with operational excellence, delivering outstanding dining experiences across multiple markets.

This is a fantastic opportunity to play a key role in a brand-new opening, working alongside the General Manager and Assistant General Manager to deliver exceptional guest experiences and help build a dynamic, motivated team.

POSITION SUMMARY

As Floor Manager, you will be responsible for the smooth operation of front‑of‑house service, supporting the wider management team in achieving sales and profitability targets, and ensuring exceptional guest experiences. This is a hands‑on role requiring strong leadership, attention to detail, and the ability to motivate and develop a high‑performing team.

You will be an expert in service standards, guest satisfaction, and team engagement...