Evening Chef Team Lead (Contract)

Manchester Arndale; Wesham; On-site; GBP 60,000 - 80,000; Full time

Job summary

A prominent facilities management company in the United Kingdom is seeking a motivated individual for a role in evening food preparation. The successful candidate will manage cooking processes, ensure hygiene standards, and support senior chefs. Previous experience in contract catering and strong leadership skills are essential. This position offers a fixed term contract until May 2026 and a supportive work environment focused on team empowerment and personal growth.

Benefits

Access to earned wages before payday

Opportunities for career advancement

Inclusive workspace

Employee discounts through the Hapi app

Qualifications

• Previous experience in a similar role within the Contract Catering industry is required.
• Knowledge of food hygiene and health and safety is a must.
• Demonstrated ability to lead and manage teams effectively.

Responsibilities

• Support day-to-day food preparation and duties assigned by senior chefs.
• Manage the cooking process at your specific station of several dishes.
• Ensure safety, hygiene, and correct use of departmental utensils.

Skills

Team leadership

Customer service skills

Food hygiene knowledge

Time management

Communication skills

Education

Relevant qualifications

Tools

Microsoft Office (Excel)

Job description

A prominent facilities management company in the United Kingdom is seeking a motivated individual for a role in evening food preparation. The successful candidate will manage cooking processes, ensure hygiene standards, and support senior chefs. Previous experience in contract catering and strong leadership skills are essential. This position offers a fixed term contract until May 2026 and a supportive work environment focused on team empowerment and personal growth.