Cook

Meridian Business Support; Salisbury; On-site; GBP 40,000 - 60,000; Part time

Job summary

A community-focused organization is seeking a Part Time Cook based in Salisbury for a permanent position. You will provide balanced meals for residents while ensuring high standards of cleanliness and customer satisfaction. Previous kitchen experience and good communication skills are essential. The role offers £14.26 per hour for shifts on Wednesday, Thursday, and Saturday mornings. This position is perfect for those passionate about food and dedicated to quality service.

Qualifications

• Demonstrable experience in a kitchen environment.
• Customer-centered approach to service delivery.
• Awareness of Food Hygiene and Health & Safety regulations.

Responsibilities

• Provide a balanced midday meal for residents.
• Prepare lunches and desserts for circa 15 people.
• Maintain a clean environment in line with health and safety standards.
• Ensure supplies are stocked and dietary requirements are met.

Skills

Previous kitchen experience

Excellent communication skills

Good teamwork

Food hygiene awareness

Customer care skills

Commitment and enthusiasm

Food Hygiene Certificate

Job description

We are currently recruiting aPart Time Cookbased in Salisbury, working for a great organisation at the heart of the community. This is a permanent position. The Cooks role is paying£14.26 per hourshifts are as follows:

Shifts

• Wednesday, Thursday, and Saturday 9am - 1:30pm

Duties

• To provide a suitable, balanced midday meal appropriate to the needs of residents
• You will be preparing lunches and deserts for circa 15 people.
• Promote good customer and staff relations
• Maintaining a clean environment in line with health and safety standards
• Keep up with trends and seasonal ingredients
• Ensure all supplies are stocked and all reasonable dietary requirements are considered

Skills and experience

• Previous, demonstrableexperience in a kitchen environment
• Excellent communication and customer care skills, with a customer-centred approach to service delivery
• Good teamwork
• Awareness of relevant legislation; Food Hygiene, Health & Safety and Allergen Awareness
• Committed and enthusiastic
• Up to date Food Hygiene Certificate or willingness to undertake training

Please contactTia at Meridian on (phone number removed)to apply and find out more or email(url removed)

Meridian Business Support is a recruitment specialist acting on behalf of our client as an Employment Agency for this vacancy