Commis Chef

Brown Hare (92158); Preston; On-site; GBP 40,000 - 60,000; Part time

Job summary

A pub chain in the UK is looking for a Commis Chef to enhance their kitchen team. This role involves learning culinary skills, assisting in food preparation, and supporting the kitchen's daily operations. With flexible part-time hours and a focus on team collaboration, candidates should have a passion for food and a willingness to grow their culinary expertise. Perks include discounts at all establishments and a comprehensive Chef Development Programme that could lead to a Sous Chef position.

Benefits

30% off at all pubs, restaurants, and hotels

£4.50 meal deal option whilst on shift

Flexible hours to work around family or education

Access to apprenticeship programmes

Support for financial and emotional well-being

Qualifications

• Experience in a similar Chef role or as a kitchen porter.
• Willingness to learn about kitchen areas and procedures.
• Ability to work within a team in a fast-paced environment.

Responsibilities

• Support the kitchen team with day-to-day operations.
• Deliver great, hot food to specifications each time.
• Own a section of the kitchen.

Skills

Experience in a similar Chef role or as a kitchen porter

Teamwork in a fast-paced environment

Passion for food preparation

Job description

Overview

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

Responsibilities

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.