Chef Manager: Lead a School Kitchen with Daytime Hours

Impact Food Group; Chelmsford; On-site; GBP 32,000 - 38,000; Full time

Job summary

A progressive catering company in Chelmsford is seeking a Chef Manager to oversee kitchen operations. This role offers a daytime schedule with weekends and evenings free, along with school holidays off. The ideal candidate should possess strong cooking and management skills, be experienced in using fresh ingredients, and be ready to ensure smooth service for onsite clients. The position comes with a competitive salary and additional benefits, including a bonus potential and free meals during shifts.

Benefits

Bonus potential of up to 10%

Free meals on shift

Company pension

Career development opportunities

Staff discount scheme

Qualifications

• Experience in managing a kitchen and cooking at volume.
• Ability to liaise directly with onsite clients.
• Understanding of quality control and food safety protocols.

Responsibilities

• Manage and lead the kitchen team to ensure smooth service.
• Ensure adherence to due diligence and health standards.
• Prepare and cook meals using fresh ingredients.

Skills

Cooking skills

People management

Fresh seasonal ingredient knowledge

Job description

A progressive catering company in Chelmsford is seeking a Chef Manager to oversee kitchen operations. This role offers a daytime schedule with weekends and evenings free, along with school holidays off. The ideal candidate should possess strong cooking and management skills, be experienced in using fresh ingredients, and be ready to ensure smooth service for onsite clients. The position comes with a competitive salary and additional benefits, including a bonus potential and free meals during shifts.