Chef de Partie — Creative 4-Star Kitchen, 45h/Week

Knekt Hub Ltd; Taplow; On-site; GBP 27,000 - 32,000; Full time

Job summary

A renowned 4-star hotel is seeking a Chef de Partie to join their high-quality restaurant. The ideal candidate will be ambitious and creative, with a passion for culinary excellence. Responsibilities include preparing dishes, running a kitchen section, and contributing to menu development. The position offers a salary of up to £32,000 plus tronc, with opportunities for career growth and employee benefits, including training programs and meals on duty.

Benefits

Salary up to £32,000 + tronc

28 days’ holiday per annum including Bank Holidays

Meals provided when on duty

Uniforms provided as required

Preferential accommodation rates

Long service awards

Discounts on food & beverage

Cycle to work scheme

Company events and team activities

Free on-site parking

Qualifications

• Experience in a high-quality kitchen environment is preferred.
• Ability to maintain hygiene, health, and safety standards.
• Creative and ambitious personality.

Responsibilities

• Prepare and cook dishes to the highest standard.
• Run a designated section of the kitchen efficiently.
• Work closely with the Head and Sous Chefs on menu creation.
• Ensure consistency and excellence across all dishes.
• Assist in stock management and ordering.

Skills

Prepare and cook dishes to the highest standard

Run a designated section of the kitchen

Support and guide junior kitchen staff

Contribute ideas for new dishes

Job description

A renowned 4-star hotel is seeking a Chef de Partie to join their high-quality restaurant. The ideal candidate will be ambitious and creative, with a passion for culinary excellence. Responsibilities include preparing dishes, running a kitchen section, and contributing to menu development. The position offers a salary of up to £32,000 plus tronc, with opportunities for career growth and employee benefits, including training programs and meals on duty.