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Chef de Partie

Kanpai (London) Food & Beverage Management Co., Ltd

Greater London

On-site

GBP 40,000 - 60,000

Full time

27 days ago

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Job description

Annual £ 39,000-42,000, including service charge. 45 weekly working hours.

Service charge may differ depends on the business.

Responsibilities
  • Planning menus with Head Chef in line with seasonal produce
  • Set up and manage kitchen station and clean down after service
  • Ensuring food quality, production and taste is of the highest standard
  • Managing inventory of stock and ordering raw materials
  • Practic…
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