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Chef de Partie

Daniel Thwaites PLC

Cirencester

On-site

GBP 40,000 - 60,000

Full time

Yesterday
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Job summary

A prestigious hotel group is seeking a passionate Chef De Partie to join their team in Cirencester. You will play a vital role in producing high-quality meals, managing your section in a well-equipped kitchen while developing your culinary skills. This rewarding position offers training, tips, and additional perks such as discounted accommodation and enhanced leave provisions. An ideal candidate will have previous kitchen experience and a commitment to excellence and teamwork.

Benefits

Tips paid monthly
28 days annual leave
Free meal whilst on duty
Free use of gym on site
Discounted accommodation
Employee Assistance Programme
Enhanced maternity and paternity pay
Free car parking

Qualifications

  • Previous experience in a similar role with high-quality food production.
  • Ability to work with fresh ingredients.
  • Commitment to hygiene and safety standards.

Responsibilities

  • Produce high quality food from scratch using fresh ingredients.
  • Manage a section within the kitchen.
  • Ensure hygiene and safety are maintained.
  • Maintain work areas and machinery.
  • Control food supply orders and storage.
  • Support team members in the kitchen.

Skills

Passion for food
Team player
Creative flair
Job description
We’d love to meet you - Come and join our Daniel Thwaites Family

As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well‑equipped kitchen, developing your skills under the guidance of our talented Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.

In return, we are offering a rewarding role with scope for career progression along with;
  • A fun environment where you will receive training and support to develop & progress
  • Tips paid monthly
  • Stream – ability to access up to 40% of your wages as you earn them each week
  • 28 days annual leave (rising to 33 days after 5 years)
  • Free meal whilst on duty
  • Free use of the brilliant gyms on site and discounted spa treatments at our Spa Hotels
  • Discounted accommodation, food and drink in our beautiful properties across the country
  • Employee Assistance Programme
  • Enhanced maternity and paternity pay
  • Apprenticeships available
  • Free car parking, where available
  • Pension & Life assurance
  • Long service awards including free meals and free stays with your friends and family
Who are we looking for?

This role as a Chef de Partie is a great opportunity for someone who is passionate about food, a team player, committed and has a natural drive for excellence. If you are seeking to advance your career, we can support you to achieve nationally recognised qualifications through our academies.

As a Chef de Partie, you will have previous experience in a similar role with the proven ability to produce high quality food, ideally using fresh produce. We do have some recipes that you will follow but a creative flair is always welcomed.

Your day to day a Chef de Partie
  • Use your eye for quality and creative flair to produce high quality food from scratch
  • As a Chef de Partie, you will manage a section within the kitchen, cooking with fresh ingredients
  • Ensure the highest levels of hygiene and safety are maintained at all times
  • Maintain areas of work and machinery
  • Control the order and storage of food supplies
  • Support other team members across the kitchen
  • Team work
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