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A premium country pub in Andover is seeking a Chef de Partie who thrives on delivering quality, fresh meals. The role includes leading a kitchen section, assisting senior chefs, and training junior staff. Flexible shifts and perks like discounts and a development pathway to Head Chef are offered. Ideal candidates will have experience in a similar role and a passion for high-quality dining. Join a friendly team focused on quality pub food and outstanding service.
If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menuoffers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team
Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.