Chef

IBIS STYLES; Crewe; On-site; GBP 27,000; Full time

Job summary

A vibrant hotel in Crewe is seeking a Sous Chef to join their dynamic kitchen team. This full-time position offers a competitive hourly rate of £12.70, equating to up to £26,517.60 annually. The Sous Chef will be responsible for maintaining kitchen operations when the Head Chef is absent, leading service, and ensuring high standards of food quality. Ideal candidates will possess a passion for food, knowledge of HACCP, and at least one year of professional cooking experience. This is a great opportunity to showcase your creativity!

Qualifications

• Minimum 1 year of professional cooking experience.
• Proactive approach to kitchen duties.
• Strong understanding of HACCP standards.

Responsibilities

• Ensure kitchen runs smoothly when Head Chef is away.
• Lead on placing orders and creating specials.
• Maintain top kitchen standards and date labelling.

Skills

Passion for food

Knowledge of HACCP

Ability to lead a service

Professional cooking experience

Job description

Job Description

Join the fun and friendly team at ibis Styles Crewe as our new Sous Chef ! This full-time role offers 40 hours per week and a competitive salary of £12.70 per hour (up to £26,517.60 annually) . Located in the heart of Crewe, our hotel is all about personality and style – and we want your creativity to shine in the kitchen.

As Sous Chef, you’ll step up when the Head Chef is away, keeping the kitchen running smoothly and ensuring every dish is served with flair. You’ll take the lead on placing orders, creating weekly specials, and maintaining top standards with HACCP and date labelling. Your ability to run a service confidently will make you an essential part of our vibrant team.

What we’re looking for

• Passion for food and a proactive approach
• Knowledge of HACCP and kitchen best practices
• Ability to lead a service and keep things stylish under pressure
• Recent, professional cooking experience

ibis Styles Crewe is a modern, design‑led hotel with a fun, vibrant personality. Located in Crewe Business Park, it’s all about stylish comfort and a welcoming atmosphere for guests and team members alike. The hotel has a busy food & beverage operation, catering for hotel guests and conference delegates.

If you’re ready to bring your flavour and energy to ibis Styles Crewe, apply today.

Reference 151225-CHEF-CREWE .

Qualifications

1 year of professional cooking experience.

Additional Information

Our commitment to Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.