Catering Services Supervisor – NHS Patient Care Leader

Herefordshire and Worcestershire Health and Care NHS Trust; Bromsgrove; On-site; GBP 24,000 - 30,000; Full time

Job summary

A regional health service provider in England is seeking a Patient Services Supervisor to maintain high catering standards and deliver comprehensive quality catering services. Candidates should have relevant catering and supervisory experience, as well as necessary qualifications in food hygiene and customer service. This permanent role offers a supportive work environment and generous benefits including an NHS pension. Training will be provided to ensure success in the position.

Benefits

Competitive pay with weekend enhancements

Generous annual leave up to 32 days

NHS pension and life assurance

Flexible hours

Qualifications

• Catering experience required.
• Supervisory experience needed.
• Knowledge of hygiene standards and infection control.

Responsibilities

• Maintain high catering standards according to national regulations.
• Take patient meal orders and serve meals.
• Assist in food preparation and cleaning duties.

Skills

Ability to communicate clearly

Effective organisational skills

Ability to work with and lead a team

Positive attitude

Ability to praise and support others

Education

Intermediate Food Hygiene

Level 3 qualification in Catering (e.g., NVQ3)

Customer Service training

Job description

A regional health service provider in England is seeking a Patient Services Supervisor to maintain high catering standards and deliver comprehensive quality catering services. Candidates should have relevant catering and supervisory experience, as well as necessary qualifications in food hygiene and customer service. This permanent role offers a supportive work environment and generous benefits including an NHS pension. Training will be provided to ensure success in the position.