Cafe Supervisor - Costa

Compass Group PLC; England; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering company is seeking a Cafe Supervisor to oversee team operations at a major High Street brand. The ideal candidate will have supervisory experience and excellent communication skills. This full-time position (35 hours/week) offers competitive pay and opportunities for career growth within the industry. Join us and make a difference in customer experiences while enjoying great perks.

Benefits

Competitive pay

Learning and development opportunities

Qualifications

• Previous experience supervising frontline teams within a similar environment.
• Focus on great customer service and positive attitude.

Responsibilities

• Ensuring all deliveries are checked and stored promptly.
• Supervising a team and creating a positive environment.
• Being a responsible key holder.
• Producing weekly rotas following the manager's guidelines.
• Placing orders for stock to maintain correct stock levels.

Skills

Good communication skills

Team player

Ability to work under pressure

Job description

Job Summary

We're currently recruiting a dedicated Cafe Supervisor to help ensure the smooth running of the operations in a major High Street brand on a full time basis, contracted to 35 hours per week. As a Cafe Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Variable shifts Could you bring your spark to Costa? Here's what you need to know before applying: Your key responsibilities may include:

Responsibilities

• Ensuring all deliveries are checked and stored promptly and correctly
• Supervising a team, creating a positive environment where the team feel welcomed and supported
• Being a responsible key holder
• Assisting with weekly bookwork and any other duties that are necessary
• Producing weekly rotas following the manager's guidelines
• Placing orders for stock to maintain the correct stock levels
• Delegating where necessary and ensuring the team are proactive at all times
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations
• Previous experience supervising frontline teams within a similar environment
• Good communication skills with a focus on great Customer Service
• Team player and can-do attitude
• Ability to work under pressure whilst maintaining a positive attitude

Benefits

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.