Breakfast Chef de Partie — Training & Perks

Crewe Hall - Kitchen; Crewe; On-site; GBP 40,000 - 60,000; Full time

Job summary

A prestigious hotel kitchen in Crewe seeks a skilled Commis or Chef DePartie to create high-quality breakfast dishes. The ideal candidate will thrive in a busy environment, have relevant culinary qualifications, and be knowledgeable in kitchen operations. This role offers great career development opportunities and benefits such as free health club membership, training support, and various employee perks. Join a team dedicated to providing excellent dining experiences and maintaining high food safety standards.

Benefits

Chef whites provided

Free health club membership

Discounts across The QHotels Collection

Family & Friends discounts in hotels

Support with training & professional qualifications

Access to an Employee Assistance Program

Refer a friend scheme

FREE parking

Qualifications

• Experienced Commis or Chef DePartie in high-volume operations.
• Must have culinary qualifications or equivalent.
• Knowledge of kitchen sections is essential.

Responsibilities

• Prepare and present high-quality breakfast dishes.
• Ensure cleanliness and maintenance of the kitchen.
• Oversee food safety standards.

Skills

Ability to work under pressure

In-depth kitchen operation knowledge

Teamwork skills

Education

Relevant culinary qualifications or equivalent

Job description

A prestigious hotel kitchen in Crewe seeks a skilled Commis or Chef DePartie to create high-quality breakfast dishes. The ideal candidate will thrive in a busy environment, have relevant culinary qualifications, and be knowledgeable in kitchen operations. This role offers great career development opportunities and benefits such as free health club membership, training support, and various employee perks. Join a team dedicated to providing excellent dining experiences and maintaining high food safety standards.