Bournemouth Chef Manager: Creative Kitchen Leader

Baxterstorey; Bournemouth; On-site; GBP 29,000 - 35,000; Full time

Job summary

A leading catering firm in Bournemouth is seeking an experienced Chef Manager to oversee kitchen operations and lead a small team. The ideal candidate will have a strong culinary background, excellent leadership skills, and a passion for creating high-quality dishes. Responsibilities include menu planning, managing inventory, and ensuring compliance with health and safety standards. This role offers a competitive salary and an inclusive work environment that encourages professional development.

Benefits

28 days holiday including bank holidays

Birthday off

Volunteering days

Enhanced maternity leave

Free meals

Training and development opportunities

Qualifications

• Proven experience as a Chef Manager.
• Background in corporate contract catering sector preferred.
• Ability to work in a fast-paced environment.

Responsibilities

• Plan and execute menus according to customer preferences.
• Recruit and train kitchen staff.
• Manage kitchen inventory and budget.
• Ensure compliance with health and safety regulations.

Skills

Creative culinary skills

Leadership

Communication skills

Food cost management

Adaptability

Job description

A leading catering firm in Bournemouth is seeking an experienced Chef Manager to oversee kitchen operations and lead a small team. The ideal candidate will have a strong culinary background, excellent leadership skills, and a passion for creating high-quality dishes. Responsibilities include menu planning, managing inventory, and ensuring compliance with health and safety standards. This role offers a competitive salary and an inclusive work environment that encourages professional development.