Bar and Restaurant Supervisor

Malmaison Belfast; Scotland; On-site; GBP 40,000 - 60,000; Full time

Job summary

A popular hospitality brand is seeking a Bar and Restaurant Supervisor in Scotland. You will lead the restaurant and bar operations, ensuring excellent guest experiences. The role requires experience in a busy restaurant or bar environment, and offers flexible hours, career training, and potential for advancement. Compensation is £12.76 per hour.

Qualifications

• Experience in a busy restaurant and/or bar is essential.
• Looking for the next step in your hospitality career.

Responsibilities

• Serve as the face of the restaurant and bar.
• Control flow and communicate with the kitchen.
• Ensure a smooth dining experience for guests.

Skills

Customer service

Communication

Problem-solving

Job description

Overview

Job title: Bar and Restaurant Supervisor, Malmaison

Rate of pay £12.76 per hour / 40 hours per week

Type of Contract: Permanent

Location: Malmaison Aberdeen

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Malmaison.

Are high standards second nature to you? Do you love people and making guests smile everyday knowing you have delivered celebrity service? Do you want to be part of something different, working with the best food, drink and a brand you will be proud of? We love Food, Wine and Cocktails - almost as much as you do!

Responsibilities

• You will already have experience in working within a busy restaurant and/or bar and be looking for the next step in your career, you will be the face of the restaurant and bar within our hotel, you\'ll help control the flow, and communicate with the Kitchen and the management team to ensure smooth and controlled dining experience for our guests.

Working hours and flexibility

• We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.

Training and progression

• If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training. We\'ll help you be 'The Difference' between good and great guest experiences.
• This could be the next step for you into a Head of Department position within Malmaison – we actively encourage internal development and progression, Onwards and Upwards.

Benefits

We create memories that the guest will never forget.