Assistant Manager

Olympus Recruitment; Andover; On-site; GBP 40,000 - 60,000; Full time

Job summary

A renowned hospitality firm is seeking an Assistant Restaurant Manager for their flagship site in Andover. This full-time role emphasizes work-life balance with daytime shifts and alternate weekends. Ideal candidates will have experience in hospitality leadership, focusing on team development and guest satisfaction. The venue is known for its high volume, offering a rewarding environment for growth. Join a family-run business committed to a supportive culture and career advancement.

Benefits

Work-life balance with daytime-only shifts

Career development opportunities

Supportive work culture

Qualifications

• Experience in a supervisory or assistant management role within hospitality.
• Comfortable working in high-volume environments.
• Hands-on BOH experience.

Responsibilities

• Support the leadership team at the flagship site.
• Manage financial controls such as stock and labor.
• Lead and develop FOH and BOH teams.

Skills

Hospitality management

Financial controls management

Team coaching and development

Guest satisfaction focus

Job description

Assistant Restaurant Manager - NO EVENINGS & ALTERNATE WEEKENDS (Flagship Site - Andover)

Salary: £30,000 + Daytimes Only + Work-Life Balance. Full-Time | No Evenings | Alternate Weekends | Flagship Site

Are you an ambitious hospitality leader ready to take the next step in your management career? This is a fantastic opportunity to join a well-established, family‑run business that’s a respected name in UK hospitality – known for its people‑first culture, strong values, and commitment to delivering memorable guest experiences.

We’re looking for an Assistant Restaurant Manager to support the leadership team at our flagship site in Andover. This is a high‑volume venue with up to 250 covers, offering a fast‑paced, rewarding environment where you can develop your management skills while maintaining a healthy work‑life balance.

Assistant Restaurant Manager - Why Apply?

• Family‑run business – be part of a supportive culture where your contribution truly matters
• Well‑known brand – a strong UK presence with a reputation for quality, service, and consistency
• Work‑life balance – daytime‑only shifts (finish by 6 PM!) and alternate weekends
• Career development – ideal for someone looking to progress towards a Restaurant Manager role
• Flagship site experience – gain exposure in a large, high‑profile venue
• Beautiful location – work in a countryside setting loved by guests and teams alike

Assistant Restaurant Manager - What We’re Looking For

• A confident and motivated supervisor or assistant manager from a branded, full‑service restaurant background
• Experience supporting financial controls such as stock, labour, and cost management
• A hands‑on leader who enjoys coaching and developing FOH and BOH teams
• Comfortable working in a high‑volume environment with a strong focus on guest satisfaction
• A proactive team player who leads by example and supports the wider management team
• Someone adaptable and positive, able to support change and continuous improvement

Assistant Restaurant Manager - The Essentials

• Previous experience in a supervisory or assistant management role within hospitality
• Hands‑on BOH experience and comfortable in the kitchen
• Experience in high‑volume or branded restaurant environments (preferred)
• A full UK driving licence (due to site location)

This role is perfect for someone who loves the energy of hospitality but wants a more balanced lifestyle while continuing to grow their career. You’ll be supported, developed, and recognised as part of a business where people come first.

Apply now and take the next step in your hospitality management journey.