3 Rosette Restaurant Manager – Live-In Luxury Highland Role

Trades Workforce Solutions; United Kingdom; On-site; GBP 40,000 - 45,000; Full time

Job summary

A luxury boutique hotel in the Scottish Highlands is looking for an experienced Restaurant Manager. This role requires overseeing a prestigious 3 Rosette restaurant, leading a dedicated team of eight, and ensuring an outstanding guest experience. Successful candidates will have experience in quality restaurant environments, ideally at Rosette level. The position includes a competitive salary of £40,000 to £45,000, plus potential service charge, with live-in accommodation available. A strong desire to grow in the hospitality sector is essential.

Benefits

Competitive salary

Live-in accommodation available

Career development opportunities

Qualifications

• Proven experience in Rosette or fine dining level restaurants.
• Eager to grow into a senior hospitality leader.
• Willing to relocate to a rural area.

Responsibilities

• Oversee daily operations of the restaurant.
• Lead and develop a front of house team of 8.
• Ensure high service standards and guest experiences.
• Collaborate with the kitchen team for smooth service.
• Support management with service and operational standards.

Skills

Experience in a quality restaurant environment

Confidence in managing a high-performing team

Hands-on approach in hospitality

Ability to deliver personalized service

Job description

A luxury boutique hotel in the Scottish Highlands is looking for an experienced Restaurant Manager. This role requires overseeing a prestigious 3 Rosette restaurant, leading a dedicated team of eight, and ensuring an outstanding guest experience. Successful candidates will have experience in quality restaurant environments, ideally at Rosette level. The position includes a competitive salary of £40,000 to £45,000, plus potential service charge, with live-in accommodation available. A strong desire to grow in the hospitality sector is essential.