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3.244

Kitchen ofertas em Canadá

chef

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CAD 40 000 - 50 000
Há 30+ dias
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chef
Government of Canada - Central
St. Marys
Presencial
CAD 40.000 - 50.000
Tempo integral
Há 30+ dias

Resumo da oferta

A government entity in St. Marys, Ontario is seeking a skilled Cook Supervisor to oversee kitchen staff, create recipes, and ensure quality food preparation. Candidates should have a secondary school diploma and 1-2 years of cooking experience. The role requires strong leadership and communication skills in a fast-paced environment, with work to be completed on site.

Qualificações

  • 1 year to less than 2 years of experience in a related role.
  • Ability to work in a fast-paced environment under pressure.
  • Attention to detail in food preparation.

Responsabilidades

  • Estimate amount and costs of supplies and food items.
  • Demonstrate new cooking techniques to staff.
  • Supervise activities of chefs and kitchen workers.
  • Create new recipes and prepare meals.

Conhecimentos

Leadership
Dependability
Excellent oral communication
Team player

Formação académica

Secondary (high) school graduation certificate
Descrição da oferta de emprego
Overview Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks
  • Estimate amount and costs of supplies and food items
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Arrange for equipment purchases and repairs
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
Additional information Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
Personal suitability
  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
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* O salário de referência é obtido com base em objetivos de salário para líderes de mercado de cada segmento de setor. Serve como orientação para ajudar os utilizadores Premium na avaliação de ofertas de emprego e na negociação de salários. O salário de referência não é indicado diretamente pela empresa e pode ser significativamente superior ou inferior.

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