Sushi / Ramen Chef

Pacific Coast Hospitality; Edmonton; On-site; CAD 35,000 - 46,000; Full time

Job summary

Un restaurant familial japonais réputé à Edmonton recherche un Sushi / Ramen Chef expérimenté pour rejoindre son équipe. Avec plus de 45 ans d'expérience en cuisine, vous aurez l'opportunité de travailler dans un environnement innovant et dynamique, en proposant des plats authentiques tout en contribuant à la création de nouveaux menus. Un soutien à la relocalisation est offert pour le candidat idéal.

Benefits

Assurance médicale et dentaire

Programme de bonus mensuel

Révision salariale annuelle jusqu'à 10%

Qualifications

• Minimum 3 ans d'expérience en restauration de type Sushi/Ramen.
• Expérience démontrable en création de nouveaux plats.
• Compréhension de base des finances industrielles nécessaires.

Responsibilities

• Préparer et servir des plats de sushi et ramen authentiques.
• Collaborer avec l'équipe pour assurer un service de haute qualité.
• Participer à la création de nouveaux articles de menu.

Skills

Leadership

Communication

Teamwork

Job description

We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.

Market : Edmonton, Alberta, Canada

Job Description :

Edmonton’s premier family-owned Japanese sushi & ramen restaurant, serving authentic Japanese cuisine for 45 years in multiple outlets throughout Edmonton, is searching for top caliber Sushi / Ramen Chef to serve in one of their award-winning, high volume locations. This privately-owned company showcases classic Japanese cuisine with a modern twist, using only the finest, freshest ingredients. With ramen and other Japanese cuisine, this growing and expanding concept is bringing a whole new culinary experience to Edmonton that is approachable and delicious!

If the candidate is a temporary foreign worker, we will provide hiring documents that will assist with permanent residency support. Full relocation assistance will be considered for the ideal candidate.

Requirements :

• 3 years of high volume, casual theme or above Sushi / Ramen restaurant experience
• Experience in Japanese cuisine (sushi & ramen) and creating new menu items
• Team player – must lead by example
• Basic understanding of industry financials (building sales, product costs, labor management, etc.)
• Excellent people and communication skills

Salary Range & Benefits :

• Starting salary range is $35,000 to $46,000 (Canadian $) based on experience
• Medical and Dental Insurance Coverage
• Monthly Bonus Program – $300 to $500 (Canadian $) monthly
• Annual Performance / Salary Review up to 10%

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