shift manager, fast food restaurant

Government of Canada; Grand Falls-Windsor; On-site; CAD 35,000 - 55,000; Full time

Job summary

A governmental organization in Grand Falls-Windsor is seeking a Food Service Supervisor to oversee daily operations in a fast-paced environment. The role involves supervising staff, training in sanitation and safety practices, and ensuring quality standards of food service. Candidates should possess a secondary school diploma and provide excellent communication skills. This is a full-time position that requires working on-site without remote options.

Benefits

Dental plan

Health care plan

Free parking available

Team building opportunities

Learning/training paid by employer

Qualifications

• 1 to 2 years of related experience in food service.
• Ability to train staff in job duties and safety procedures.
• Experience in supervising a team in a fast-paced environment.

Responsibilities

• Supervise food preparation and portioning activities.
• Ensure food quality control standards are met.
• Address customer complaints and concerns.
• Maintain records of stock, repairs, and wastage.

Skills

Client focus

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Food service establishment
• Restaurant

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays

Supervision

• Food service counter attendants and food preparers
• 16-20 people

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability

Benefits Health benefits

• Dental plan
• Disability benefits
• Health care plan
• Paramedical services coverage
• Vision care benefits

Financial benefits

• Group insurance benefits
• Life insurance
• Night shift premium

Other benefits

• Free parking available
• Learning/training paid by employer
• Other benefits
• Team building opportunities