restaurant supervisor

Brar's; Mississauga; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local restaurant in Peel Region, Mississauga is looking for a Supervisor to oversee staff and kitchen operations. Responsibilities include training staff, ensuring food quality, and managing supplies. The ideal candidate will have a secondary school certificate and 1-2 years of experience in food service. Flexibility, communication skills, and the ability to work under pressure are essential for this role. Work is required on-site only.

Qualifications

• 1-2 years of experience in a supervisory role in food service.
• Ability to work in a fast-paced environment and under pressure.
• Strong attention to detail and ability to maintain quality control.

Responsibilities

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff.
• Train staff in job duties and safety procedures.
• Estimate ingredients required for meal preparation.
• Prepare budget and cost estimates.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Food service establishment
• Restaurant

Responsibilities

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 3-4 people

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Walking
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability