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A governmental organization is seeking a qualified individual in Invermere, British Columbia, to manage restaurant operations. The successful candidate will analyze budgets, manage staff, plan daily operations, and ensure compliance with health regulations. Applicants must have experience in a fast-paced environment and meet a secondary education requirement. This role demands strong communication, organization, and multitasking skills, with responsibilities including staff training, performance reviews, and customer service.
English
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.