restaurant manager

Me-n-Ed's Pizza Parlor; Coquitlam; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Coquitlam is looking for an experienced Restaurant Manager. Responsibilities include analyzing budgets to maintain profits, monitoring staff performance, and ensuring compliance with health and safety regulations. Candidates must have a secondary school graduation certificate and 2-3 years of experience in food services supervising a team of more than 20 people. This position offers full-time, permanent employment with a salary of $28.00 per hour.

Benefits

Bonus

Qualifications

• 2 years to less than 3 years experience in food services.
• Experience in supervising more than 20 people.

Responsibilities

• Analyze budget to maintain the restaurant's profits.
• Monitor staff performance and conduct performance reviews.
• Ensure health and safety regulations are followed.

Skills

Staff supervision

Customer service

Budget management

Health and safety compliance

Education

Secondary (high) school graduation certificate

Job description

Restaurant Manager

Location: Coquitlam, BC V3K 3P4

Work setting: Restaurant

Employment type: Permanent employment Full time

Salary: $28.00 per hour / 35 hours per week

Shift: Day, Evening, Weekend, Shift

Starts: as soon as possible

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Monitor revenues to determine labour cost
• Monitor staff performance
• Conduct performance reviews
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• customers’ complaints or concerns
• Provide customer service
• Manage events
• Estimate ingredient and supplies required for meal preparation
• Ensure compliance with government regulations
• Ensure that food and service meet quality control standards
• Food preparation
• Hire, supervise and schedule staff
• Plan, organize, direct, control and evaluate daily operations

Qualifications

• Secondary (high) school graduation certificate
• 2 years to less than 3 years experience in food services
• More than 20 people supervision

Benefits

• Bonus

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-30

Important notice:

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.