Olive Bistro Jasper AB Kitchen Helper

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local dining establishment in Jasper is seeking a reliable and hardworking Kitchen Helper to support the culinary team. This role is essential to keeping the kitchen running smoothly. Responsibilities include food prep, cleaning kitchen equipment, and maintaining hygiene standards. Training is provided for candidates without prior experience, but a positive attitude and willingness to work evenings and weekends are required.

Qualifications

• Ability to work in a fast-paced environment.
• Strong attention to cleanliness and detail.
• Team player with a positive attitude.

Responsibilities

• Assist with basic food prep: washing, peeling, chopping, and slicing ingredients.
• Wash dishes, utensils, and kitchen equipment.
• Keep kitchen areas clean, organized, and sanitized.
• Unload and store food deliveries.
• Take out garbage and recycling, and maintain cleanliness of waste areas.
• Support cooks and chefs during busy service periods.
• Follow all food safety and hygiene standards.

Job description

Overview

Anticipated Start Date: ASAP

Employer: Olive Bistro

Location: 401 Patricia St, Jasper, Alberta

Position Details

• Number of Positions Available: 1
• Position Type(s): Full-Time
• Position Duration: Seasonal
• Staff Accommodation: No
• Wage Range: $17-$18.50 Hourly

Job Overview

We’re looking for a reliable and hardworking Kitchen Helper to support our culinary team. This role is essential to keeping our kitchen running smoothly and ensuring our guests enjoy a top-notch dining experience.

Key Responsibilities

• Assist with basic food prep: washing, peeling, chopping, and slicing ingredients
• Wash dishes, utensils, and kitchen equipment
• Keep kitchen areas clean, organized, and sanitized
• Unload and store food deliveries
• Take out garbage and recycling, and maintain cleanliness of waste areas
• Support cooks and chefs during busy service periods
• Follow all food safety and hygiene standards

Position Requirements

• English Fluency Level required for position: Basic
• Previous kitchen experience is an asset but not required—we’re happy to train the right person
• Ability to work in a fast-paced environment
• Strong attention to cleanliness and detail
• Team player with a positive attitude
• Willingness to work evenings, weekends, and holidays

Application Details

• How to Apply: In Person
• Phone
• Email
• Send Resume to: [e-mail]
• Or In Person: 401 Patricia St, Jasper
• Documents Required: Resume, References