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A prominent dining establishment in Edmonton is seeking a Kitchen Manager to oversee food preparation and cooking activities, manage kitchen staff, and ensure menu quality standards. Ideal candidates will have 3 to 5 years of relevant experience and a high school graduation certificate. This is a full-time, permanent position with a salary of $36 per hour, requiring work on-site with no remote options.
Posted on August 05, 2025 by a licensed third-party for Employer details Han Jan Oliver
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3 years to less than 5 years
Work must be completed at the physical location. There is no option to work remotely.
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Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
2025-10-17
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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