Job Duties
- Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food for guests.
- Estimate and order ingredients and supplies required for meal preparation to ensure required supplies are available at all times.
- Prepare food order summaries for guests.
- Establish work schedules and procedures as per corporate standards.
- Maintain records of stock, repairs, sales and wastage and report to management.
- Train staff in job duties, and sanitation and safety procedures to ensure safe food handling is followed.
- Supervise and check assembly as well as delivery of food to customers.
- Adhere to food quality control standards as per head office criteria.
- May participate in the selection of food service staff and assist in achieving budgets.
- Other duties that apply.
Job Requirements
- 1 year supervisor or 3 year restaurant experience.
- Punctual
- Attention to detail
- Able to provide excellent customer experience
- Team first mentality
- Able to work shift work, weekends, morning and evenings
- Excellent math skills
- Great attitude
- Able to lift 50 pounds repeatedly/daily
Benefits Package (if applicable)
- Discounted meals
- Medical and dental after 6 months (50-50 paid by employer)
- Free uniform
- Local discounts and free gym membership
Apply directly at: https://jobs.fillarole.ca/job-board/jobs/709/food-service-supervisor/stratford-pe