food service supervisor

BEERYANI INDIAN CUISINE LTD.; Vancouver; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local food service company in Metro Vancouver is seeking an experienced individual to supervise food preparation activities, train staff, and ensure quality control in food and services. Candidates should have a secondary school graduation certificate and around 7 months of work experience in the food service industry. This role entails working 40 hours per week in a permanent position.

Qualifications

• 7 months to less than 1 year of experience required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Hire food service staff.
• Ensure that food and service meet quality control standards.
• Prepare budget and cost estimates.
• Maintain records of stock, repairs, sales and wastage.

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Maintain records of stock, repairs, sales and wastage

Experience

• 7 months to less than 1 year
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week