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A government organization in Stratford, Ontario is seeking a Food Service Supervisor to oversee daily operations at a food service establishment. Responsibilities include supervising staff, training in job duties and safety procedures, scheduling work, and managing quality control. The ideal candidate has a secondary school diploma and 1-2 years of supervisory experience, demonstrating exceptional communication and interpersonal skills. The position requires on-site work with a fast-paced, physically demanding environment.
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.