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food service supervisor

SUN'S BBQ RESTAURANT

Calgary

On-site

CAD 30,000 - 60,000

Full time

Today
Be an early applicant

Job summary

A local BBQ restaurant in Calgary is seeking a full-time supervisory staff member. Responsibilities include supervising kitchen staff, managing food preparation, and ensuring quality control standards. The position requires a college education and experience in a similar role. Salary ranges from $18.50 to $20.50 per hour, and work must be completed on-site.

Qualifications

  • Minimum 1 year to less than 2 years of experience in a restaurant environment.
  • Knowledge of safety and sanitation procedures is necessary.

Responsibilities

  • Establish methods to meet work schedules.
  • Requisition food and kitchen supplies.
  • Supervise and coordinate activities of staff preparing food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Ensure food and service meet quality control standards.

Skills

Supervision
Food preparation
Customer service

Education

College/CEGEP education
Job description

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Job Details
  • Salary: $18.50 to $20.50 hourly (To be negotiated) / 30 to 40 hours per week
  • Terms of employment: Permanent employment, Full time
  • Starts as soon as possible
Overview

This is a permanent, full-time position.

Requirements
  • College/CEGEP education
  • 1 year to less than 2 years of experience
Work Environment

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
Who Can Apply

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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