food service supervisor

NEW YORK FRIES; Barrie; On-site; CAD 30,000 - 60,000; Full time

Job summary

A fast food outlet in Barrie, Ontario, is seeking a qualified candidate to supervise and coordinate food preparation staff. This permanent role involves establishing schedules, training employees in job duties, and ensuring service and food quality meet standards. Ideal candidates will have a secondary school certificate and 1-2 years of relevant experience. The position requires excellent communication and teamwork skills.

Qualifications

• 1-2 years of experience in a fast food environment is required.
• Ability to supervise and coordinate staff effectively.
• Strong communication skills for training staff.

Responsibilities

• Establish work schedules to ensure efficiency.
• Supervise and train staff on sanitation and safety procedures.
• Ensure food quality and service meet standards.

Skills

Client focus

Excellent oral communication

Team player

Education

Secondary (high) school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

Work setting

• Fast food outlet or concession

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Personal suitability

• Client focus
• Excellent oral communication
• Team player
• Work Term : Permanent
• Work Language : English
• Hours : 35 to 40 hours per week