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A local catering company in British Columbia is seeking a full-time Kitchen Supervisor. The role involves supervising kitchen staff, estimating supply costs, and creating recipes. Applicants must have 3-5 years of experience and demonstrate leadership skills. This position is permanent with a salary range of CAD 80,000 to 84,000 annually, requiring work at the physical location without remote options.
3 years to less than 5 years
Work must be completed at the physical location. There is no option to work remotely.
You can apply if you are:
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.