cook

Kimshaker's Foodhub Corporation; New Westminster; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local food service company is seeking a dedicated individual for a full-time kitchen role in New Westminster, British Columbia. The successful candidate will manage meal preparation, supervise kitchen staff, and ensure compliance with food safety standards. Requirements include a secondary school graduation certificate and at least one year of experience in food preparation. The position offers $36.60 hourly salary for 40 hours a week with no remote work options.

Qualifications

• Minimum of 1 year experience in food preparation or similar roles.

Responsibilities

• Determine the size of food portions and costs.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in food preparation and handling.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies, and equipment.
• Manage kitchen operations.

Education

Secondary (high) school graduation certificate

Job description

Posted onDecember 16, 2025 by a licensed third-party for Employer details Kimshaker's Foodhub Corporation

Job details

• Salary 36.60 hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3457472

Education

• Secondary (high) school graduation certificate

Experience

• 1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2026-01-06