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commissary waiter/waitress

Government of Canada

Saint-Félix-de-Valois

On-site

CAD 32,000 - 42,000

Full time

Yesterday
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Job summary

A governmental organization is seeking individuals for a customer service role in Saint-Félix-de-Valois, Canada. The position involves addressing customers' concerns, handling payments, and providing exemplary service in a fast-paced restaurant environment. Candidates must possess a secondary school graduation certificate and have strong communication skills. Experience is an asset, and work will be on-site only. This role requires physical stamina and the ability to work under pressure.

Qualifications

  • Experience in customer service or similar roles is considered an asset.
  • Ability to work in a fast-paced environment.
  • Knowledge of computer and technology.

Responsibilities

  • Address customers' complaints or concerns.
  • Present bills to customers and accept various payment methods.
  • Balance cash and record sales.
  • Clear and clean tables, trays, and chairs.
  • Serve food and beverages.
  • Take orders and relay them to kitchen and bar staff.
  • Assist clients/guests with special needs.
  • Provide exceptional customer service.

Skills

Client focus
Excellent oral communication
Flexibility
Initiative
Reliability
Team player

Education

Secondary (high) school graduation certificate

Tools

Electronic cash register
Job description
Languages

English or French

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Hot
  • Noisy
Work setting
  • Restaurant
  • Fast food
Responsibilities
  • Address customers' complaints or concerns
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer service
Experience and specialization
  • Computer and technology knowledge
  • Electronic cash register
Additional information
  • Public transportation is not available
Work conditions and physical capabilities
  • Bending, crouching, kneeling
  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure
Weight handling
  • Up to 23 kg (50 lbs)
Own tools/equipment
  • Uniform
Personal suitability
  • Client focus
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Reliability
  • Team player
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