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café manager

Government of Canada - Western

Toronto

On-site

CAD 50,000 - 70,000

Full time

Today
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Job summary

A governmental organization in Toronto, Ontario, is seeking an experienced operations manager to oversee food service operations. Responsibilities include daily evaluation of operations, staff management, budgeting, and ensuring compliance with health and safety regulations. Candidates should have a college education and 3 to 5 years of relevant experience. This role requires on-site presence only.

Benefits

Gratuities
Other benefits

Qualifications

  • 3 years to less than 5 years of relevant experience.
  • Strong understanding of health and safety regulations.

Responsibilities

  • Evaluate daily operations.
  • Modify food preparation methods and menu prices according to the restaurant budget.
  • Monitor revenues to determine labour cost.
  • Monitor staff performance.
  • Plan and organize daily operations.
  • Recruit staff.
  • Set staff work schedules.
  • Supervise staff.
  • Determine type of services to be offered and implement operational procedures.
  • Organize and maintain inventory.
  • Ensure health and safety regulations are followed.
  • Negotiate arrangements with suppliers for food and other supplies.
  • Address customers' complaints or concerns.

Education

College/CEGEP
Job description
Overview

Languages: English

Education
  • College/CEGEP
Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers\' complaints or concerns
Benefits
  • Gratuities
Other benefits
  • Other benefits
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