Banquet Porter

Stone Creek Resorts Inc.; Canmore; On-site; CAD 30,000 - 60,000; Full time

Job summary

A premier resort company is seeking a Seasonal Banquet Porter to assist in creating exceptional event experiences at their location. The ideal candidate will support event setups, maintain cleanliness, and work collaboratively within the banquet team. This full-time seasonal role requires flexibility and a positive attitude, with opportunities for outdoor adventures nearby.

Benefits

Discounted golf privileges

Staff meals

On-site accommodation

Qualifications

• Eligible to work in Canada.
• Ability to lift up to 50lbs occasionally, 30lbs frequently.
• Previous experience in events, hospitality, or physical labour roles preferred.

Responsibilities

• Utilize the Banquet Event Order to set up banquet spaces.
• Assist in breaking down and resetting rooms after events.
• Maintain cleanliness and organization in banquet areas.

Skills

Teamwork

Reliability

Communication

Positive attitude

Education

ProServe certification

Job description

Banquet Porter - Silvertip

Are you passionate about creating exceptional event experiences? Join our team at Silvertip Resort as a Seasonal Banquet Porter and play a key role in setting the stage for unforgettable moments. With every table set and room arranged, you'll be helping create a seamless and memorable experience for our guests.

About Stone Creek Resorts Inc.

Stone Creek Resorts Inc. is a well-established Alberta-based company, renowned for delivering exceptional hospitality and luxury lifestyle experiences. The company operates two world-class golf resorts: Silvertip Resort in Canmore, Alberta, and Eagle Ranch Resort in Invermere, British Columbia. In addition to its resort operations, Stone Creek is a leader in resort real estate development, with Silvertip Resort recognized as Canada's premier community for luxury resort real estate.

The Silvertip master plan features a diverse mix of luxury estate lots, condominium and multi-family units, and resort accommodations, with projected annual real estate sales of up to $100 million. Future developments at Silvertip include Silvertip Village, a state-of-the-art conference centre, a gondola, a Nordic spa and wellness center, and 850 staff housing units-further enhancing the resort's position as a world-class destination.

Silvertip Resort occupies an unparalleled location in the heart of the Canadian Rockies. For over 20 years, we have been dedicated to providing world-class guest experiences, including our renowned championship 18-hole golf course, while maintaining a strong commitment to preserving the surrounding natural environment. Silvertip is more than just a resort; it is an extraordinary experience where nature and luxury seamlessly blend, creating unforgettable memories for all who visit.

Position Summary

Reporting to the Banquet Manager – The Banquet Porter plays a crucial role in supporting all banquet and event operations. This position involves preparing and breaking down event spaces, managing equipment and supplies, and maintaining clean and organized banquet areas. Working closely with the banquet team, the Banquet Porter ensures all event setups are executed smoothly and efficiently to deliver high-quality service.

Why Silvertip Resort

• Discounted: golf privileges, staff meals, restaurant meals, grocery and golf shop purchases at Silvertip Resort & Eagle Ranch Resort.
• Staff Accommodation on site. $23 per day.
• Our people experience working at a world-class Golf resort.
• We offer a diverse and engaging work environment in a unique location.
• Close to many outdoor adventures - Banff National Park, Kootenay National Park, Sunshine Resort, Lake Louise Resort, Kicking Horse Mountain Resort, etc.

Key Responsibilities

• Utilize the Banquet Event Order (BEO) to accurately set up banquet spaces, including tables, chairs, staging, and AV equipment.
• Assist in breaking down and resetting rooms efficiently and safely after events.
• Maintain cleanliness and organization in all banquet and back-of-house areas throughout events.
• Support banquet staff and supervisors in transporting supplies and equipment between storage and event areas.
• Ensure all equipment is handled and stored properly to prevent damage and maintain inventory integrity.
• Monitor inventory levels for supplies and report shortages to management.
• Provide professional, courteous assistance to guests and team members when required.
• Work flexible shifts, including late-night hours from 6:00pm to 3:00am as needed.
• Occasionally assist with serving food and beverages during events when needed.
• Follow all health and safety regulations to ensure a safe working environment.

Requirements

• Eligible to work in Canada.
• ProServe certification required (or willingness to obtain).
• Ability to lift up to 50lbs occasionally, 30lbs frequently, and 20lbs constantly.
• Availability to work flexible hours, including late nights, weekends, and holidays.
• Previous experience in events, hospitality, or physical labour roles preferred.
• Strong teamwork, reliability, and communication skills.
• A positive attitude and willingness to support wherever needed.

Duration: This is a Full-Time seasonal position, April to October. Overtime during busy periods may be required.

Stone Creek Resorts Inc. is committed to supporting a diverse workforce from various communities within which we operate. We encourage all qualified professionals without regard to race, gender identity, colour, sex, marital / family status, citizenship, religion, sexual orientation, aboriginal status, age, etc. to apply.