assistant manager - retail

BROWNS SOCIALHOUSE Ridgecrest; Winnipeg; On-site; CAD 44,000 - 46,000; Full time

Job summary

A casual-fine dining restaurant in Winnipeg, MB is seeking an Assistant Manager to lead day-to-day operations. Responsibilities include managing staff, ensuring customer satisfaction, and maintaining restaurant standards. Candidates should have at least 1 year of management experience and strong communication skills. This full-time, permanent position offers a competitive salary ranging from $44,000 to $46,000 annually, plus benefits including dental care and a store discount.

Benefits

Food / Beverage Allowance

Group Benefit program

Dental care

Extended health care

Store discount

Qualifications

• Minimum 1 year of management experience in the restaurant industry.
• Ability to work flexible hours including days, nights, and weekends.
• Strong computer and office administration skills.

Responsibilities

• Assist in the management of the restaurant operations.
• Provide genuine guest engagement and ensure outstanding service.
• Coordinate staff training and maintain restaurant cleanliness.

Skills

Management experience

Customer service

Communication skills

Team player mentality

Attention to detail

Tools

POS system

SmartChoices certification

Job description

Title posted on indeed.com - Assistant Manager

Posted on December 19, 2025 by Employer details BROWNS SOCIALHOUSE Ridgecrest

Company Overview

BROWNS Socialhouse Ridgecrest is a leader in the Canadian restaurant and hospitality industry, dedicated to providing exceptional dining experiences with a strong focus on quality food and beverages.

Position Summary

The BROWNS Assistant Manager position has large growth opportunities and the potential to challenge your leadership values and commitment to quality. As an Assistant Manager you play a key role in ensuring our team delivers outstanding service and crafted memorable experiences for our guests while curating a vibrant and enjoyable atmosphere.

Responsibilities

• Assist in the day-to-day leadership and management of a casual-fine dining restaurant.
• Have a strong understanding of our menu and house created dishes.
• Prepare and/or support our standard of quality show and represented in our Beverage and Culinary programs.
• Provide genuine guest engagement while qualifying guests wants and needs.
• Closing and securing the restaurant after end of day operations.
• Co-ordinate and conduct pre-shift meetings and maintain daily communication for Food, Wine and Beverage details as they relate to service.
• Develop and maintain staff's product knowledge through ongoing training with the utilization of seminars and tastings.
• Maintain cleanliness and organization of the restaurant area.
• Efficiently use our waitlist programs with our support team on busier services and events.
• Handle cash transactions accurately and efficiently using the POS system.
• Ensure compliance with food safety and alcohol service regulations.
• Culture a positive work environment recognizing staff achievements and accomplishments.

Qualifications

• 1 year of Management experience in the restaurant industry.
• 1 year Serving/Bartending experience in casual fine dining (Will train the right candidates).
• Flexible availability; Days, Nights, & Weekends.
• Strong computer and office administration skills.
• An upbeat and positive attitude, and a want to engage and meet new people.
• A passion for food, beverage and all things related to the restaurant business.
• Excellent communication skills with a focus on customer service.
• A team player mentality.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• SmartChoices certification.

Compensation

Food / Beverage Allowance. Eligible to participate in Group Benefit program.

Benefits

• Dental care
• Extended health care
• Store discount

Work Location

Winnipeg, MB. In person.

Application Questions

Are you located in Winnipeg, MB?

Job Types

Full-time, Permanent.

Pay

$44,000.00-$46,000.00 per year.