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APPLY NOW! FOOD SERVICE SUPERVISORS NOC 62020 Jobs In-Demand

GreenTech Resources Worldwide Canada

Regina

On-site

CAD 30,000 - 60,000

Full time

17 days ago

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Job summary

A leading hospitality management firm in Regina is seeking Food Service Supervisors to manage staff in a fast-paced environment. The ideal candidate will have a high school diploma, proven experience in the hospitality sector, and strong management skills. Responsibilities include training staff, monitoring food safety compliance, and handling customer feedback. The position offers a competitive salary ranging from $15.00 to $27.40 per hour, with a focus on customer satisfaction and effective team leadership.

Qualifications

  • Proven experience as a supervisor in the hospitality industry.
  • Ability to stand for long periods of time.

Responsibilities

  • Recruit, interview, and train staff.
  • Manage the work schedule of staff.
  • Conduct regular kitchen inspections for sanitation and hygiene.
  • Ensure compliance with food safety regulations.
  • Monitor inventory and food supplies.
  • Handle customer complaints professionally.

Skills

Solid management skills
Excellent organizational skills
Ability to communicate effectively
Ability to work in a fast-paced environment

Education

High School Diploma or GED
Bachelor’s degree in business administration or hospitality
Job description

GreenTech Resources Worldwide Canada | Full time

APPLY NOW! FOOD SERVICE SUPERVISORS NOC 62020 Jobs In-Demand

Regina Central, Canada | Posted on 03/12/2025

  • Recruiting, interviewing, recruiting and training staff.
  • Manage the work schedule of staff.
  • Conduct regular kitchen inspections to determine if proper sanitation and hygiene standards are being maintained.
  • Monitor the preparation, presentation and storage of food to ensure compliance with food safety regulations.
  • Check out the customers to learn about the quality of the food and service.
  • Monitor inventory and ensure that all food supplies and other essentials are properly stocked.
  • Monitor cash flow and pay outstanding bills.
  • Review customer surveys to develop and implement ways to improve customer service.
  • Handle customer complaints professionally.
Requirements
  • High School Diploma or GED.
  • Bachelor’s degree in business administration or hospitality is an advantage.
  • Proven experience as a supervisor in the hospitality industry.
  • Ability to work in a fast-paced environment.
  • Ability to stand for long periods of time.
  • Solid management skills.
  • Excellent organizational skills.
  • Ability to communicate effectively.
Required Years of Experience: 1 year to 2 years

Salary: $15.00 - $27.40 per hour

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