Waiter

Abroad Work; Manaus; Presencial; BRL 20.000 - 80.000; Tempo integral

Descrição da oferta de emprego

Responsibilities

• Monitors and ensures smooth operations of the sections appointed.
• Ensures that service / items are prepared according to hotel minimum standards and standard procedures.
• Checks quality / presentation / temperature of food / beverage / service prior to serving.
• Ensures full mis-en-place is prepared prior to start of operations and replenished afterwards.
• Checks cleanliness of sections prior to and after service.
• Ensures that all materials, equipment and machinery are properly used and regularly cleaned, in order to prolong usage.