Logistics Operations Manager jobs in United Kingdom
F&B Operations Leader — Elevate Guest Experience
Marriott Hotels Resorts
Global COO - Digital Agency Operations Leader (Dubai)
Bluebird Recruitment
Hotel Laundry Operations Lead
Hotels
Pool Bar Operations Lead
Marriott Hotels Resorts
Strategic Operations Leader — Large-Scale Projects & Teams
AECOM
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Egis Group
Restaurant & Lounge Operations Leader
Marriott Hotels Resorts
Real Estate Operations & Listings Coordinator
AQARY GROUP
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Head of Production & Operations for Heritage Projects
BLR WORLD
Food & Beverage Operations Leader
Marriott Hotels Resorts
Clinic Operations Lead - Medical Admin & Front Desk
Emirates Airlines - Other locations
Administrative Operations & Compliance Specialist
Experts Plus Recruitment Services
Restaurant Operations Lead - Elevate Service & Team Growth
Estemarat Group
Laundry Operations Lead - SOPs, Budget & Growth
AccorHotel
Dubai Restaurant Operations Leader
Estemarat Group
Strategic Operations Chief
Teneo
Facilities Reliability Lead — Maintenance & Operations
Q-Express Documents Transport
Regional Brand Operations Leader: Growth & Store Excellence
Apparel Group
Global Media Operations & Budget Coordinator
Cable News International, Inc.
Office Operations & Compliance Coordinator
A Leading Company In UAE
Digital Asset Licensing & Operations Lead (Europe & Dubai)
Tiens
F&B Operations Lead — Luxury Hotel (Part-Time)
Minor International
F&B Operations Leader — Elevate Guest Experience
Job summary
A leading hospitality company in Abu Dhabi seeks an experienced Food and Beverage Manager to supervise daily operations and ensure compliance with quality standards. Candidates should have a high school diploma or relevant degree with significant experience in food and beverage roles. Strong leadership and customer service skills are essential for maintaining team performance and enhancing guest satisfaction. This role is critical for achieving operational objectives in a fast-paced environment.
Qualifications
- 4 years of experience in food and beverage or related area.
- 2 years of experience with a relevant degree.
- Ability to manage operations efficiently.
Responsibilities
- Supervise daily F&B shift operation to meet customer expectations.
- Manage the operating budget and ensure compliance with standards.
- Provide exceptional customer service and manage guest relations.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.