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Hospitality Hotel Management jobs in United States

Asian Cuisine Sous Chef | Lead, Menu Innovation & Training

Minor International

Dubai
On-site
AED 120,000 - 200,000
11 days ago
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Upscale Restaurant Manager | Lead Service & Operations

Taj Hotel

United Arab Emirates
On-site
AED 60,000 - 120,000
12 days ago

Aspiring Sous Chef: Lead Arabic Cuisine & Kitchen Ops

Minor International

Dubai
On-site
AED 120,000 - 200,000
14 days ago

Luxury Front Office Duty Manager — Guest Experience Lead

Kerzner International Management

Dubai
On-site
AED 60,000 - 120,000
14 days ago

Night Front Desk Auditor — Finances, Guests & Security

THE TEAM BUILDERS

Dubai
On-site
AED 60,000 - 120,000
12 days ago
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Human Capital Manager - Luxury Hospitality, UAE

Jumeirah Group

United Arab Emirates
On-site
AED 120,000 - 200,000
14 days ago

Front Office & Guest Services Agent

Tolip Hotel Family Club

United Arab Emirates
On-site
AED 60,000 - 120,000
14 days ago

Front Office Host

Grand Hyatt Abu Dhabi

Abu Dhabi
On-site
AED 60,000 - 120,000
14 days ago
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Restaurant Manager - All-Day Dining, Luxury Hotel

Kerzner International Management

Dubai
On-site
AED 60,000 - 80,000
14 days ago

Outlet Operations Lead — Guest Experience & Team Growth

Minor International

Abu Dhabi
On-site
AED 60,000 - 120,000
14 days ago

Outlet Manager: Hospitality Operations Leader

Anantara

Dubai
On-site
AED 60,000 - 120,000
8 days ago

Telephone Operator

AccorHotel

Abu Dhabi
On-site
AED 60,000 - 120,000
10 days ago

Luxury Resort Duty Manager: Guest Experience Leader

Swiss Connect Solutions

Ras Al Khaimah
On-site
AED 60,000 - 120,000
14 days ago

Colleague Outlet Supervisor

Saadiyat Rotana Resort & Villas

Abu Dhabi
On-site
AED 120,000 - 200,000
14 days ago

Cluster Learning & Development Officer

Al Maha Arjaan by Rotana

Abu Dhabi
On-site
AED 120,000 - 200,000
14 days ago

Remote Chief of Staff: Strategy, Ops & Leadership

Texas Hotel Management

United Arab Emirates
Remote
AED 200,000 - 300,000
7 days ago
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Painter/Mason

The First Collection

Dubai
On-site
AED 60,000 - 120,000
22 days ago

Cluster Sales Intern - InterContinental Hotels Group Dubai Festival City

InterContinental Hotels Group

United Arab Emirates
On-site
AED 120,000 - 200,000
28 days ago

Lobby Ambassador - Front Office - Jumeirah Burj Al Arab

Jumeirah

United Arab Emirates
On-site
AED 120,000 - 200,000
22 days ago

PR & Communications Manager, MEA

AccorHotels Middle East

Dubai
On-site
AED 275,000 - 349,000
26 days ago

Global Key Account Manager

Accor Hotels

Dubai
On-site
AED 330,000 - 478,000
26 days ago

Operations Manager

Hilton

Abu Dhabi
On-site
AED 60,000 - 120,000
22 days ago

Director of Sales (Government) (Arabic Speaker) - Conrad Abu Dhabi Etihad Towers

Hilton

Abu Dhabi
On-site
AED 200,000 - 300,000
28 days ago

Cluster Sales Intern - InterContinental Hotels Group Dubai Festival City

IHG

United Arab Emirates
On-site
AED 120,000 - 200,000
23 days ago

General Manager Operations

DAVA-JULI PTE LTD

Dubai
On-site
AED 300,000 - 400,000
17 days ago
Asian Cuisine Sous Chef | Lead, Menu Innovation & Training
Minor International
Dubai
On-site
AED 120,000 - 200,000
Full time
11 days ago

Job summary

A leading hospitality company in Dubai is seeking a skilled culinary manager to oversee kitchen operations. The ideal candidate will have at least 3 years of culinary management experience and a college degree in Hotel Management or a related culinary field. Responsibilities include developing menus, ensuring compliance with food safety standards, and training team members. Excellent leadership, teamwork, and guest service skills are essential for success in this role. This position is full-time and requires on-site presence.

Qualifications

  • Minimum 3 years of culinary management experience.
  • Experience training team on large quantity food preparation.
  • Excellent knowledge of quality food operations.

Responsibilities

  • Ensure outlet reports and schedules are completed accurately.
  • Develop menus and specials according to market needs.
  • Maintain high food safety and hygiene standards.

Skills

Leadership
Teamwork
Guest service
Food operations knowledge
Attention to detail
Culinary expertise across cuisines

Education

College degree in Hotel Management or related culinary degree
Job description
A leading hospitality company in Dubai is seeking a skilled culinary manager to oversee kitchen operations. The ideal candidate will have at least 3 years of culinary management experience and a college degree in Hotel Management or a related culinary field. Responsibilities include developing menus, ensuring compliance with food safety standards, and training team members. Excellent leadership, teamwork, and guest service skills are essential for success in this role. This position is full-time and requires on-site presence.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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