Line Cook Pro: Craft Bold Dishes & Quality

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading international hotel chain in Dubai is seeking a culinary professional to prepare special meals and ensure food quality. This role involves monitoring food preparation, assisting management in training staff, and delivering excellent guest service. Candidates should have at least 3 years of related experience and a Technical Trade or Vocational School Degree. Join a diverse team and contribute to the hospitality excellence at this renowned establishment.

Qualifications

• At least 3 years of related work experience.
• No supervisory experience required.
• Ability to follow safety and security policies.

Responsibilities

• Prepare special meals and substitute items.
• Monitor quality and quantity of food prepared.
• Assist management in hiring and training employees.
• Anticipate and address guest service needs.

Skills

Food preparation

Quality control

Team collaboration

Customer service

Education

Technical Trade or Vocational School Degree

Job description

A leading international hotel chain in Dubai is seeking a culinary professional to prepare special meals and ensure food quality. This role involves monitoring food preparation, assisting management in training staff, and delivering excellent guest service. Candidates should have at least 3 years of related experience and a Technical Trade or Vocational School Degree. Join a diverse team and contribute to the hospitality excellence at this renowned establishment.