Innovation Chef: R&D, Menu Creation & Leadership

RecruitMe Plus; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

A dynamic hospitality group in Dubai is seeking a Research & Development Chef to lead culinary innovation and product development. You will manage culinary projects and lead a team, ensuring high-quality and creative food offerings that meet market trends. A Bachelor's degree in culinary arts and at least 5 years of relevant experience are required. This role promises a vibrant kitchen environment and opportunities for culinary creativity.

Qualifications

• Minimum of 5 years culinary experience within an established food manufacturing group.
• Multiple language skills is an advantage.

Responsibilities

• Deliver and manage the strategic culinary development plan.
• Lead a team of chefs and external food technicians.
• Research new ideas to identify market niches and opportunities.

Skills

Creativity & Innovation

Passion

Teamwork

Analytical Thinking

Communication

Education

Bachelor's degree/diploma in culinary arts

Job description

A dynamic hospitality group in Dubai is seeking a Research & Development Chef to lead culinary innovation and product development. You will manage culinary projects and lead a team, ensuring high-quality and creative food offerings that meet market trends. A Bachelor's degree in culinary arts and at least 5 years of relevant experience are required. This role promises a vibrant kitchen environment and opportunities for culinary creativity.